This week at the market

Saturday 23rd August

Organic veg, fruit, fish, eggs, raw milk, butter, vegan, smokery, natural wine, bread, gluten-free, pastries, olives, vegan cheese, store cupboard refills (herbs, tea, flours, rice, nuts, oils), eco cleaning refills, eco house supplies, beauty, salads, wraps, lunch, CBD oil, coffee.


Zongo Ghanaian streetfood

Lunch

Lunch – Zongo  Spicy Ghanaian roasted vegetable stew.  Ghanaian Chicken stew. Vegan Spinach and Agusi stew. Jollof rice.

Lunch & deli – Comfort & Joy Hot tasty wraps, salads and those famous scotch eggs plus takeaways – curries, lasagne and more.  Great picnic food to take away.

 


Visiting stalls

ChocolateGemini Chocolate – single-origin vegan chocolate made in West Norwood.

Flowers – ClaraFlora Grown by Clare in Croydon. 

Free from bread – Maria Elizabeth’s Kitchen  Away this week, back next.

Olives – Yellow Sunshine Olives, baklava and Turkish delight.


Cakes

CakesBrett and Bailey  “This week we’ve been making the most of summer gluts and jamming as much fruit as we possibly can. First of all, our plum and rose jam is finally back in stock – the first couple of batches even use plums grown in Crystal Palace. We’ve also come up with a brand new strawberry and tarragon jam which is chunky, fruity, herbaceous and DELICIOUS. It might even be our nicest jam yet. Find them making their debuts on this Saturday’s stall alongside our luscious apricot and vanilla jam and Great Taste Award-winning marmalade. On the cake front we’ll have pink lemonade, chocolate Guinness, pistachio and honey, raspberry and lemongrass cheesecake, and gluten-free lemon and rosemary drizzle. We’ll also have salted chocolate brownies, apricot and pine nut bakewells, summer berry crumbles, triple chocolate cookies, sticky buns, cardamom knots, and a choice of dulce de leche or blueberry and bourbon bomboloni. Come along early to get it before it melts!  Need a whole cake next Saturday? Make sure you order online by Wednesday night to avoid disappointment. See you soon!”

Pastries – Levain Bakery Pastries, Portuguese custard tarts, doughnuts.

PastriesBread Bread Top notch wood-fired sourdough bread and pastries, made in Brixton.
 

 


Groceries

Storecupboard refills – The Store Cupboard  You can pay by card or cash. Follow us on Instagram, Twitter or Facebook.  We are also open on Wednesdays from 2-7pm.

Cheese & charcuterie – Capo Caccia Away for two weeks, back the beginning of September.

Fresh pasta  Pasta di Grazia   Full range of handmade Italian pastas and sauces. 

Smokery – London Smoke & Cure Made by Ross & his team in their custom-made smokery in Streatham.

Bread – Levain Bakery  All breads are sourdoughs and are made using their own sourdough starter, a labour of love which they have kept going since they first started the bakery.  Find Kuba on the bread stall in the courtyard.

Bakery & pastries –  Bread Bread   Top-notch wood-fired sourdough bread and pastries, made in Brixton. 


Wine

Natural wines – Wine Scouts   Organic and biodynamic wines from around the globe.  Samples always offered by Pedro, who is a font of wine knowledge, who says, “Hi there! Tomorrow I will open a bottle of a lovely, natural white wine from Gaillac in South West France. The delicious Champetre Mauzac Blanc made by organic producer Laurent Cazottes is an ultra pure example of the variety Mauzac: fresh, crunchy apples with hints of acacia and pear-blossom leading into palates reminiscent of sage and other green herbs, and a mouthwatering finish. Lightly filtered. Perfect for a hot weekend. Come taste!”

 

Produce this week

Vegetables, fruit & herbs – Brambletye Fruit FarmBrockmans & Wild Country Organics  All organic or biodynamic.  Check out this blog about Brambletye.

Fish – Veasey’s  Full slab from their own boats and others.  To order, email [email protected] or phone on 01342 822906.  Check out this blog about Veasey’s.

Butter & other dairy – Hook & Son RAW MILK BACK ON STALL Organic dairy from farmer Steve’s closed herd on the Pevensey Levels.

 

Eco products, beauty, artists & makers

Jewelery and Clothes – Nou Moon Gorgeous rings and tings plus clothes from local Anoushka.

Eco products & refills – Roots & Cycles  Eco products and refill washing liquids, shampoo, castille soap and more.

Candles Kairos Moon Colourful aromatherapy candles, also in the Roots and Cycles walkthrough.

Beauty Flore Naturals  Handmade in SE19, natural beauty products.  Back in September.

Original illustrations – Images Delmar   He’s back!  Dylan sells original illustrations and also runs a picture framing service.

Local art & craft stall – Palace Makers   Back this week with Jackie on the stall.  Part of Transition Town and open to artists, designers, makers and craftspeople who live in the local and surrounding areas. If this sounds like you or someone you know, and you/they might like to be part of this weekly stall, please come along on a Saturday to have a chat or contact us via our Facebook page here.

Collectables market – our neighbour market Haynes Lane Market, a treasure trove of collectables.  Click here for a little peek inside.
 
Cafe – our friends at Antenna Cafe.
 

Other stuff

 
The Foodbank – PLEASE NOW DROP AT SAINSBURY’S Details at https://norwoodbrixton.foodbank.org.uk/  Total donated so far to the market 1598kg.   Don’t forget The Hygiene Bank. All donations of sanitary products, soap, shampoo, nappies and more are welcome.   Queen from The Hygiene Bank says “When people are in difficult situations and it’s between food and hygiene it’s the hygiene they drop.  No one should have to go without washing or sanitary products.”

News From Crystal Palacewe love this local news page from our friend, journalist Jerry Green.

Save Central Hill Community – support our neighbours & find out more about the proposed demolition of the estate, and how it would everyone in the area. 

Our neighbours – Antenna Studios  Music, dance, performances, practice, recording & more. Also loads of great classes and the best coffee in the Palace.


We are proud to be part of Crystal Palace Transition Town.  Wondering who we are, what we do, or how you could get involved? Our blog section is a great place to start or this talk given by Joe Duggan, one of the co-chairs.

Follow us on twitter @CPFoodMarket or join us on Facebook.

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