Colston Bassett Stilton made by Billy Kevan in Nottinghamshire (shown)
St Jude made by Julie Cheyney in Hampshire
Innes Brick made by Joe Bennet in Staffordshire
Vasherin Mont D ‘Or made by the Sancey-Richard family in Franche-Comte
Swiss Gruyere from the Jura region, otherwise known as Grand Jura.
All the cheese this week are raw milk mmmmmm!