perl-lasOur cheese of the week is Perl Las.

Perl Las, meaning ‘blue pearl’, is a Roquefort style blue cheese; unlike any other blue cheese, it’s strong but delicate, creamy but with lovely lingering blue overtones.

It’s ideal for sauces, salads or soups – or simply as it is. It’s also pasteurised and vegetarian.

£2.15 per 100g