Preserves – Christine’s Creative Allsorts  “I have jars full of late summer tastes – courgette and lemon marmalade, bread & butter pickle, plum jam, strawberry jam, piccalilli, beetroot chutney… to name a few. They can all be kept sealed for between 6 and 18 months, so you’ll be able to open a jar on a chilly January morning and be treated to the scents and tastes of summer. Or you can eat them all in one go now! Don’t forget to bring back your used Creative All Sorts jars for 50p off your next purchase.”