Fishy News from Daddy Dan
Veaseys: Seafood
Sea Bass is back on the menu (whole and filleted) after its 2 month break, Nick & Paul will have a brilliant display including lovely organic salmon and a good selection of Sussex caught flat fish and cod.
Fresh
Cod Fillet – £17.95/kg
Cod Loin – £2.20/100g
Sea Bass Fillets – £3.20/100g
Whole Sea Bass – £17.95/kg
Whole Brill – £18.50/kg
Smoked
Naturally Smoked Haddock – £17.95/kg
Manx Kippers – £1.50 each
Whole Smoked Mackerel – £5.00 each
Kiln Roasted Smoked Salmon – £2.65/100g
Cold Smoked Salmon – £3.60/100g
Cornish Rock Oysters – £1.20 each
Cornish Mussels – £6.00/kg
Wild Tiger Prawns – £4.15/100g
Palourde Clams – £1.40/100g
