This week Elvira’s cooking up
“Cakes – apple & plum, nutty brownie, blueberry & lemon loaf, raspberry & rosewater loaf, pumpkin and chocolate, vegan and sugar free figs flapjacks and chocolate loaf.
Savouries – spinach & leek tart, mushroom tart, tomato & olive tart, selection of vegan tartlets.
& 
Bread.”
