Wine by Wine Scouts: Pedro’s wine of the day is “Gamay Raisins Gaulois, Beaujolais France ORGANIC This ruby color lovely, natural Gamay from celebrity Beaujolais winemaker Marcel Lapierre is full of raisins, dried cranberry and red currant fruit and lively acidity. As it’s a declassified Morgon bottled as a simple Vin de France, it’s a total steal. This wine is pure fun.”
Beer by Hiver Beers: Ale made from honey! Simon tells me they were “Recently named Best Honey Beer at the National Honey Show. Pair the blonde with a buttered roast chicken or honey glazed pork or the ale with roast lamb and beef.”
